Potato Salad

Ingredients

12 red potatoes

1/4 cup chopped green onion

1/4 cup olive oil

1/4 cup red wine vinegar

1 1/2 teaspoons fresh lemon juice

1/2 teaspoon garlic powder

1/2 teaspoon onion powder

1/2 teaspoon salt, or to taste

1/4 teaspoon dried oregano

1/4 teaspoon white sugar

1/4 teaspoon dried rosemary, crumbled

1 pinch red pepper

Preparation

1-   Boil red potatoes into a large pot and cover with salted water. Reduce heat to medium-low and simmer until tender, about 25 minutes.

 2- Slice the drain potatoes and place into a large salad bowl; toss potatoes with green onion. Whisk olive oil, red wine vinegar, lemon juice, garlic powder, onion powder, salt, oregano, sugar, rosemary, and red pepper in a bowl.

3- Pour the dressing over the potatoes.

4-Serve cold.

H.Zoghib