Ingredients
2 Kg zucchini
200 g Beef meat, minced
100 g Short rice
Pinch of pepper
Pinch of ground cinnamon
5 cloves garlic, crushed
2 Tbsp vegetable oil
400 g Lamb chops
3 Tbsp tomato paste
2 Tomatoes cut in circles
Salt
Preparation
1- Core the zucchini, rinse and set aside.
2-Mix together: minced meat, rice, salt, pepper, garlic, cinnamon and tomatoes.
3- Stuff the zucchini with the meat and rice mixture.
4- In a saucepan, heat the oil and fry the lamb chops.
5- Lay the lamb chops in the bottom of the saucepan and arrange the stuffed zucchini over it. Top it with a layer of tomato slices and cover the whole thing with water. Add the tomato paste and sprinkle with salt.
6- Bring to a boil then lower the heat and simmer for about an hour.
7- Serves hot.
H.Zoghib