Honey Cake

Ingredients

250   g flour

4   eggs

150  g sugar

100  g honey

250  g butter, softened

1   teaspoon baking powder

1   pinch of salt

Cooking method according to shahiya.com

1-Beat the butter until it is creamy and add the sugar.

2-Add the honey, salt, baking powder, flour and eggs, mixing well after each ingredient.

3-Pour the mixture into a buttered cake tin and put in the oven on 150 degrees for 45 min

H.Zoghib