Ingredients
2 cup flour
2 teaspoon Melt butter
1/2 cup sugar
3 teaspoon milk powder
1/2 cup milk
1/2 cup yoghurt milk
1 teaspoon vanilla liquid
1 teaspoon baking powder
Preparation
1. Mix the flour, sugar, vanilla, baking soda and baking powder in a medium bowl.
2. Mix butter, milk powder, yogurt and vanilla in another bowl.
3. Add the flour mixture over the butter mixture with the continuous mixing to get a smooth mixture of cake.
4. The cake mixers are made with a little butter and sprinkled with a little flour, then pour the mixture of cake in the mold.
5. Put the mold into a preheated oven at 180° for about 50 minutes until it is cooked.
H.Zoghib