Tabbouleh

Ingredients

3 large bunches of fresh parsley

¼ cup fine bulgur wheat

  Juice of 2 lemons

¼ cup chopped fresh mint

Green Beans Stew

Ingredients

•   2 lbs fresh green beans or 2 (16 ounce) packages frozen green beans

•   1 -1 1⁄2 lb lamb stew meat (or beef stew)

•   1 large chopped onion

•   3 -4 garlic cloves (crushed or minced fine)

•   2 cups water

Grilled Chicken with Spicy

Ingredients

    2.5 lbs. chicken

    2 tablespoons honey

    2 tablespoons fresh lime juice

    1 tablespoons chili paste

Samaka Harra (Syrian Spiced Fish)

Ingredients

•  6 large garlic cloves, peeled

•  1 1/2 teaspoons salt

•  2 fresh red or green long chili peppers, seeded

•  1 small onion, cut into pieces

•  1 large ripe tomato (9 to 10 ounces), peeled and seeded

•  3 tablespoons tomato paste

Pumpkin Kibbeh

Ingredients:

    2.5 kg pumpkin or 3 Cups of pumpkin puree

    3 cups fine bulgur

    1 large onion, finely chopped

    1 teaspoon cayenne pepper