Syrian pickle recipe

Ingredients

2 cups drinking water ( you may not use all of this)

1 tbsp sea salt

500g cucumbers, (or a variety of vegetables; turnips, carrots, onions…)

1 liter jar, sterilised and dried

½ cup apple vinegar

4 garlic cloves, smashed

 1 bay leaf

1 hot pepper, sliced lengthwise in half (will yield very spicy results, for less spicy do not slice)

Potato Soup

Ingredients 

  1 kg russet potatoes

  1 yellow onion

   2 carrots

   3 celery

   2 cup Low-sodium chicken broth

   1/2 teaspoon salt and pepper

Baked Oatmeal

Ingredients:

1/5 cups large flake oats

1/5 cup granulated sugar

1 tsp baking powder

1/4 tsp salt

1/5 cup milk

Pita Stuffed with Meat (Arayes)

Ingredients

• 500 grams minced lamb

• 500 grams tomatoes, finely chopped

• 1 medium onion, finely chopped

• 1/3 cup parsley, finely chopped

• 1/2 cup olive oil, divided

• 1/4 teaspoon cinnamon

• 1/2 teaspoon red chili pepper

• 1 teaspoon salt (or to taste)

Salad with Za’atar

  Ingredients

   1 cup diced tomato

   1 cup diced cucumber

   1/2cup thinly sliced red onion

    4 cups Lettuce, chopped

    1/4cup minced parsley